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What is Lactic Acid Esters Used For? Health Benefits and Side Effects of Lactic Acid Esters in Food

Lactid acid esters are used in the making of a number of edible products. Most of these products are dairy products. Some examples include milk, cheese and butter. The excess consumption of this substance can result in high cholesterol and high blood pressure. On the other hand, it does not suit all age groups. It is mostly preferable for youngsters. People who are more than fifty years do not consume it on a regular scale.

by Margaret Walker on Tue, 03/29/2011 - 16:38


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